In a food processor, combine parmesan cheese, greek yogurt, spinach, basil, chives, garlic, lime juice, olive oil, avocado, sunflower seeds, and olive oil. Blend until smooth.
Take rotisserie chicken and shred using two forks to pull chicken apart or chop by hand.
In a large bowl, add shredded chicken, cabbage, cucumbers, and green sauce. Stir well until everything is combined. Serve on bread or with your favorite crackers!