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–+ servings
Slices of banana bread made with cottage cheese for extra protein.

Banana Bread made with Cottage Cheese and Applesauce

Moist banana bread with cottage cheese and applesauce—lower fat, rich flavor, and easy to make. Perfect for a snack or breakfast treat!
5 from 2 votes
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Prep Time 15 minutes
Cook Time 55 minutes
Total Time 1 hour 10 minutes
Course Breakfast, Snack
Cuisine American
Servings 12
Calories 222 kcal

Ingredients
  

  • 1 cup All Purpose Flour
  • 1 tsp Cinnamon
  • 1 tsp Baking Soda
  • 1/2 tsp Salt
  • 2 Eggs
  • 1/2 cup 2 % Cottage cheese Blended
  • 2 Bananas Ripe, mashed
  • 1 tsp Vanilla Extract
  • 1/2 cup Applesauce Unsweetened
  • 1/2 cup Brown Sugar
  • 1/2 cup Granulated Sugar
  • 1 cup Semi-sweet Chocolate Chips

Instructions
 

  • Preheat your oven to 350F.
  • In a bowl, mix flour, baking soda, cinnamon, and salt. 
  • In a large bowl, whisk eggs, blended cottage cheese, vanilla extract, sugars, applesauce, and mashed bananas until smooth. 
  • Add dry ingredients to wet ingredients and whisk together. 
  • Stir in chocolate morsels, and pour into greased loaf pan. 
  • Bake for 55-60 minutes or until a toothpick comes out clean. Enjoy!

Nutrition

Calories: 222kcalCarbohydrates: 39gProtein: 3gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 1mgSodium: 231mgPotassium: 196mgFiber: 2gSugar: 26gVitamin A: 28IUVitamin C: 2mgCalcium: 28mgIron: 2mg
Keyword banana, bread, chocolate chips, quick bread
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