Ingredients
1 flax egg (1 T flax seed in 3 T warm water)
1/2 cup Tahini
1/2 cup maple syrup
3/4 cup almond flour
1/2 cup unsweetened cocoa
1/4 cup coconut sugar
1/2 t baking soda
1/2 t baking powder
1/2 t salt
1 t vanilla
1 cup chocolate morsels sesame seeds – black & white
Directions
Prepare flax egg, set aside for a few minutes. Preheat oven to 350 and prep baking sheet with parchment paper. Mix wet ingredients including flax egg, fold in dry. Scoop T of dough, form into balls and roll in
Melissa is a registered dietitian living and working in NYC for over a decade. While she is a dietitian by profession, Melissa believes that being healthy does not just mean from a dietary perspective. To her, health encompasses eating nutritious foods, exercising, and balancing mental well-being.
