16 ounces semisweet chocolate
1/2 cup confectioners sugar
1/2 cup peanut butter
2 Tbsp butter
Fill cupcake tin with liners
Melt 1/2 the chocolate, and pour into liners, spreading evenly
Freeze for 15 minutes
Mix peanut butter, sugar, and butter, and place spoonfuls into the liners, pressing down evenly
Freeze for another 15 minutes
Melt chocolate and evenly pour into liners
Freeze for another 15 minutes, remove from freezer and enjoy!
Melissa is a registered dietitian living and working in NYC for over a decade. While she is a dietitian by profession, Melissa believes that being healthy does not just mean from a dietary perspective. To her, health encompasses eating nutritious foods, exercising, and balancing mental well-being.